We will be helping Meals On Wheels Atlanta restock their food pantry. Meals On Wheels’ pantry program serves as a critical stop-gap for emergency situations. Pantry supplies also provide for seniors who want to continue cooking and preparing foods in the home. Pantry deliveries contain a month-long supply of dry goods.

Each day of Lent, as you collect items listed into the box / basket in your home, think of the ways you are loving your neighbor. Even when we can’t be together, we can still care for our siblings in Christ.  On Easter (April 9) celebrate our risen Lord by reflecting on what you have collected. It is not just a box of food – it is a message of hope and love that is delivered to seniors in need.

Bring to the church office the days after Easter (April 9-18) and we will deliver Trinity’s food donations to Meals On Wheels. Let us come together and fill the shelves of the Meals on Wheels Food Pantry! (If you would like to participate but cannot deliver to the church, please let Lucy Strong know and we will arrange to pick up your items from you.)

Find the full instructions here!

 

40 things in 40 Days: A Food Drive for Meals on Wheels Atlanta

February 22 – 5 oz can tuna

February 23 – 15 oz can cut green beans

February 24 – 15 oz can black beans

February 25 – 3.75 oz can of sardines

Sunday February 26 – Bonus Item – Shelf Stable Milk

February 27 – 15 oz can peaches in juice

February 28 – 5 oz can chicken

March 1 – 14.5 oz can pears in juice

March 2 – 15 oz can cut green beans

March 3 – 15 oz jar peanut butter

March 4 – 19 oz can soup

Sunday March 5- Bonus Item – 42 oz Old Fashioned Oats

March 6 – 32 oz bag of rice

March 7 – 5 oz can tuna

March 8 – 15 oz can green peas

March 9 – 10.5 oz can mandarin oranges

March 10 – 5 oz can chicken

March 11 – 64 oz Apple Juice

Sunday March 12 – Bonus Item – Box of Cheerios

March 13 – 15 oz can black beans

March 14 – 15 oz jar peanut butter

March 15 – 3.75 oz can sardines

March 16 – 15 oz can green peas

March 17 – 15 oz can peaches in juice

March 18 – 15 oz can cut green beans

Sunday March 19 – 42 oz Old Fashioned Oats

March 20 – 32 oz bag of rice

March 21– 5 oz can tuna

March 22 – 10.5 oz can mandarin oranges

March 23 – 19 oz can soup

March 24 – 5 oz can chicken

March 25 – 14.5 oz can pears in juice

Sunday March 26 – Bonus Item – Shelf Stable Milk

March 27– 5 oz can tuna

March 28 – 15 oz can black beans

March 29 – 15 oz can cut green beans

March 30 – 3.75 oz can sardines

March 31 – 15 oz jar peanut butter

April 1 – 10.5 oz can mandarin oranges

Psalm Sunday April 2 –Box of Frosted Mini Wheats
April 3 – 15 oz jar peanut butter

April 4 – 5 oz can chicken

April 5 – 19 oz can soup

April 6 – 64 oz Apple Juice

April 7 – 32 oz bag of rice

April 8 – 14.5 oz can pears in juice

Easter Sunday April 9